Easy Monster Chicken Knuckles Recipe

Those knuckles are really fun, tasty and healthy Halloween treat.

2 tablespoons soy sauce

2 tablespoons Worcestershire sauce

2 tablespoons olive oil

3lb (1.5kg) chicken drumsticks (for this amount of marinade)

2. Then cut each of the drumsticks around the bone; there are tough ligaments that need to be cut, and push the meat down.

3. Dip each drumstick in marinade, place on a tray and continue the same process with other drumsticks.

4. Put the tray full of drumsticks into preheated oven to 350F (170C) for 45-50 minutes and serve with non-edible spooky toys.

To add “Twist” to this recipe make my green gooey swamp dip click here. Put it in the large bowl and stick the knuckles into it. It makes it to a very cool presentation.

Cheers Victoria