Easy Fish Recipes

Easy seafood pasta recipe

Easy ginger shrimp recipe

Easy rice and shrimp salad recipe

Easy shrimp scampi recipe

Gefilte fish recipe

Easy unforgettable restaurant crab recipe

Easy salmon recipe

Fish and shellfish are definitely fast food for my family. And when I say fast food, I mean fast food and not junk food. I have no idea why people are so conscious about cooking fish. The fish and shellfish are cooked quickly and easily. A lot of people are funny about they’re fish, they will eat only pink varieties or only white varieties. I know people that will eat only shrimps but not the other shellfish. It’s not the case in my family; even my little son loves all seafood. There are pretty much endless varieties of seafood. Among them are crabs, sea cucumbers, gooey duck clams and sea urchins roe. A lot of bizarre foods come from the sea, but they all loved by me. Here I’ll try to give you wide varieties of those amazing easy fish recipes. And culinary speaking, we will travel around the world. The base for all those recipes is freshness. Seafood has to be as fresh as possible in order to be consumed. When you buy fresh fish and shellfish you always have to smell them. They should smell like ocean and not like fish. If they have fishy smell, it means they’re not so fresh and you shouldn’t buy them. Another thing that you have to consider when you buy fish and shellfish is their source. You always have to try to buy sustainable wild caught varieties. Although farmed rainbow trout is a very good sustainable and environmental source. Shellfish when it’s farmed in ocean, especially in North America is excellent and extremely sustainable way to enjoy seafood. The taste of seafood brightens up with acidity. The most popular acids are lemon and lime, but other acids like good quality vinegars and wines are used too.

Cheers,
Victoria Paikin

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